12 restaurants to chose
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Cider bar and meat grill in true Castilian style.
The menu as well as including a great variety of the best Galician meats roasted in a log oven, offering a wide variety of seasonal vegetables among other produce.
Bluefin tuna tartar with oysters sauce and guacamole
Factor3 has worked regularly with Monchos catering. We have always found the food, the decoration of the buffets and service to outstrip our expectations.
Toby Kenyon, FACTOR3 EVENTS
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